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1
Aytekin, N.; Mileva, K.N.; Cunliffe, A.D.
Selected B vitamins and their possible link to the aetiology of age-related sarcopenia
Relevance of UK dietary recommendations
Nutr Res Rev, 2018, 31(2), 204-224
Selected B vitamins and their possible link to the aetiology of age-related sarcopenia
Relevance of UK dietary recommendations
Nutr Res Rev, 2018, 31(2), 204-224
Bewegungsapparat/Bindegewebe, Ernährung/Diät, Geriatrie, Grundlagenforschung, Klinische Forschung, Komplementärmedizin, Muskelschwund, Prävention, Überblick (BR), Überblick (CR), Vitamine
2
Laird, E.; Molloy, A.M.; McNulty, H.; Ward, M.; McCarroll, K.; Hoey, L.; Hughes, C.F.; Cunningham, C.; Strain, J.J.; Casey, M.C.
Greater yogurt consumption is associated with increased bone mineral density and physical function in older adults
Osteoporos Int, 2017, 28(8), 2409-2419
Greater yogurt consumption is associated with increased bone mineral density and physical function in older adults
Osteoporos Int, 2017, 28(8), 2409-2419
Bewegungsapparat/Bindegewebe, Ernährung/Diät, Geriatrie, Hausmittel, Joghurt, Klinische Forschung, Komplementärmedizin, Osteoporose, Volksmedizin, Frailty-Syndrom, Kohortenstudie
3
Oehler, N.; Mussawy, H.; Schidt, T.; Rolvien, T.; Barvencik, F.
Identification of vitamin D and other bone metabolism parameters as risk factors for primary bone marrow oedema syndrome
BMC Musculoskel Disord, 2018, 19(451), (1-9)
Identification of vitamin D and other bone metabolism parameters as risk factors for primary bone marrow oedema syndrome
BMC Musculoskel Disord, 2018, 19(451), (1-9)
Bewegungsapparat/Bindegewebe, Ernährung/Diät, Klinische Forschung, Komplementärmedizin, Osteoporose, Vitamine, Cholecalciferol